The Japanese Bitters
The Japanese Bitters
UMAMI (旨味)
| Price | Open |
|---|---|
| Vol | 100ml |
| Alc | 27% |
| Ingredents | Neutral spirits,Seaweed, Dry bonito,Shiitake mushroom,Yuzu peal |
Umami Bitters is Carefully selected high quality materials from all over Japan from kelp, bonito flakes, and dried shiitake mushrooms, which contain the most UMAMI components. The balance between each ingredients and citrus Yuzu peal is created to the finest attention to details.
What is "UMAMI"?
Umami,a savory taste,is one of the five basic tastes(together with sweet,sour,bitter and salty). A loanword from the Japanese umami,umami can be translated as "pleasant savory taste".This particular writing was chosen by Professor Kikunae Ikeda from umai "delicious" and mi "taste". The kanji 旨味 are used for a more general sense of a food as delicious.
How to Use “Umami Bitters”
Umami Bitters is a concentrated essence of rich, savory flavors. Adding Umami Bitters to sipping cocktails enhances their depth, making them more flavorful with a lingering finish. It is especially well-suited for classic sipping cocktails and works beautifully in your signature creations. Discover how it transforms the very concept of cocktails.Recommended Cocktails
• Umami Old Fashioned
• Umami Manhattan
• Umami Bloody Mary
• Umami Negroni
• Umami Last Word
SUGGESTED SERVES
HOW TO PURCHASE
Overseas distribution
We have distributors in the following countries. Please contact them directly for local distribution.